This holiday season, 5 Acres – the vibrant American restaurant with a Midwestern-inspired menu in the heart of Rockefeller Center from acclaimed chef Greg Baxtrom – is expanding its footprint across the plaza with 5 Acres Around The Rink. Known for his playful, elevated takes on classic comfort food, Chef Baxtrom brings a new, festive menu to Rockefeller Center at The Holiday Chalets, the 90th Anniversary Lodges, and the Skate House concessions.
5 Acres is a vibrant American restaurant in the heart of Rockefeller Center, featuring a seasonally driven, Midwestern-inspired menu from chef Greg Baxtrom. The menu offers an approachable, chef-driven take on American favorites—from Chicago-inspired classics to fresh seasonal dishes—alongside a lively cocktail program. Located at 30 Rockefeller Center on the concourse level behind the iconic rink, 5 Acres is an ideal destination for dinner in Rockefeller Center, after-work drinks, lunch, and group dining, with an energetic bar and a greenery-filled dining room that feels both lively and inviting.
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This book is a collection of the recipes, lessons, and moments that shaped the way Chef Greg Baxtrom cooks today: honest food, made without pretension, meant to be shared. Inside are 75 recipes inspired by Olmsted favorites, childhood memories, and the belief that delicious food matters more than perfection ever will.
Get your CopyFor parties of nine or more, we offer a three-course pre-fixe menu to ensure the best experience for your group. Please note that all guests will be served the same menu, and advance notice is required to accommodate your reservation.
